Introduction
At the direction of Yvonne Reynolds, Director of Store Operations, a project has been initiated to utilize the existing customer demographic database to generate a monthly newsletter containing coupons for promotional products. The project is to also provide reporting on coupon usage and product sales. As of August 24th, the project is behind schedule and lacking planning details. Addendum 1 addresses the potential impact of the project being behind schedule. The following addresses how the project team proposes to put the project back on schedule and provides a detailed plan of action for completion to the satisfaction of Ms. Reynolds and Kudler Fine Foods.

Problem Definition
The Kudler Fine Foods coupon project will require detailed definition and planning to avoid development and deployment problems. The precise planning will also guarantee that the project stays on track and that we meet all deadlines. Any deadline being missed could cause significant......

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Title: Kudler Fine Foods
Approximate Word Count: 2349
Approximate Pages: 10 (250 words per double-spaced page)

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