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Graham Mattison
Research Project
Geog. 317 - U.S. & Canada
12/03/07
Change in Agricultural Production in the U.S. & Canada from the 1950’s to the Present
The soybean’s rise to agricultural prominence in the U.S. & Canada actually began prior to 1950, during the period of the World War II. Prior to the events of World War II, soybean production had been centered on the areas of China and Manchuria, what is present day Northeastern China. During World War II the price of all commodities worldwide skyrocketed. The most important factor in the soybean’s early rise to prominence was the shortage of fats and oils that was created by World War II and the need for renewable domestic alternatives.
Although it was originally feared that after World War II the demand for the soybean would drop dramatically, these fears proved to be unfounded. In fact, not only did production and demand for the soybean remain, but also with the virtual disappearance of soybean production in the......
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Title: Change In Agricultural Production In The U.S. & Canada From The 1950’s To The Present
Approximate Word Count: 3005
Approximate Pages: 13 (250 words per double-spaced page)
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