Can you name just one famous southern Cajun recipe? Well I can and it's my favorite Cajun meal. Its basic name is gumbo, but there are many gumbo recipes so I'll be specific. My favorite is "New Chicken and Shrimp Gumbo" and it's delicious. I got the recipe from a great cookbook. It's called "Chef Paul Prudhomme's Fork In The Road". Would you like to learn how to make it? If so keep reading and follow along?
Now first things first. You need to go to the store for a few ingredients, because I'm sure you don't just keep okra around for the sake of it. What you will need for the seasoning mix is: 1 tablespoon sweet paprika, 1 tablespoon dry mustard, 2 ½ teaspoons dried sweet basil leaves, 2 teaspoons of salt, onion powder and garlic powder each; 1 ¼ teaspoons dried oregano, 1 ½ teaspoons thyme leaves, ¾ teaspoons of black pepper and ½ teaspoons of white pepper and cayenne pepper each. That was the seasoning mix; you still need meat and veggies. That list contains: 1 pound of......

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Title: How To Make Gumbo
Approximate Word Count: 633
Approximate Pages: 3 (250 words per double-spaced page)

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