Tomatoes, soybeans and McDonald's French fries- what do all of these things have in common? They are all some of the most commonly genetically modified foods on the market today. With scientists in the race to invent newer and better everything's, genetically modified organisms, or "GMOs" have become a hot topic of research in just the past 10 years. By using the genetic information from one organism, or the "DNA" and splicing it with the DNA of another, scientists can make food crops grow bigger, stay fresh longer, or even create their own pesticides. In this case however, and often with any case involving genetic modification, the technology has exceeded the practicality of this innovation. Genetically modified foods have no place in everyday agriculture because of the threat they pose to humans, the environment, and the future of traditional agriculture. Plants have been genetically manipulated for thousands of years. Even in the earliest cases of civilized agriculture, people......

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Title: Genitic Bio Good
Approximate Word Count: 306
Approximate Pages: 2 (250 words per double-spaced page)

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1. Genitic Bio Good
   

   Genitic bio good. Tomatoes, soybeans and McDonald's French fries- what do
   all of these things have in common? They are all some of ... ...